Tyler and I are Mexican food lovers. We love it spicy, smeared with guacamole, drizzled with salsa...however you have it, we love it.

But we've been on a quest for a good homemade salsa for a looooong time.

We couldn't get it right. We tried canned tomatoes, fresh garlic, cilantro and no cilantro...something about it just tasted weird.

Not good.

It was very frustrating :)

Then comes pinterest.

Tyler and I had just started to figure out what pinterest is and what purpose it served, when my sweet hubby decided to look up "chili's copycat salsa" on pinterest.

He has a thing for Chili's salsa.

And that was the end.

Here's our version of this version.

2 cans of red gold diced tomatoes, drained

2 jalapenos WITH seeds

1/2 yellow onion, chopped

1 tsp garlic powder

1 1/2 tsp. salt

1 tsp. cumin

1/2 tsp. sugar

2 tsp. lime juice

I put it all in the food processor and pulse until I get a superfine minced salsa.

Get ready, guys... You're going to love it.